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Founded in 1967 as a small ice parlor in Mongkok, Tsui Wah has grown into Hong Kong's leading chain restaurant group. We made history as the first Cha Chaan Teng (Hong Kong-style diner) to be listed on the Hong Kong Stock Exchange main board (stock code: 1314). With locations across Hong Kong, Macau, mainland China, and Singapore, we're committed to sharing Hong Kong's unique dining culture with the world.

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In recent years, we've expanded our portfolio to include several exciting brands: Jin Xin Shanghai Pan-Fried Bun, specializing in Shanghai-style dumplings and noodles; Twenty One Tang, offering modern Japanese fast food; Yang's Kitchen, featuring Japanese-Western fusion dishes like omurice; Ceylon, serving Hong Kong comfort food; and From Seed to Wish, our Western-style café known for light brunch options and specialty coffee. This diverse range of concepts allows us to cater to customers of all ages and cultural backgrounds.

For over five decades, Tsui Wah has embodied Hong Kong's "Lion Rock Spirit," growing alongside the city and its people. We've created thousands of innovative dishes that blend Chinese and Western influences while constantly evolving to meet changing tastes. Our focus remains on culinary innovation, cultural promotion, business diversification, technological advancement, and building resilience.

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Central Kitchen

Our central kitchen serves as the first line of defense in food safety. We maintain comprehensive food safety management systems across all central kitchen facilities to ensure the highest quality and hygiene standards at every stage of production.

Quality Management

We follow ISO 22000:2018 standards, implementing and continuously improving our food safety management system across procurement, storage, production, and delivery. Our Quality Control, Facilities, and Production teams maintain a thorough understanding of our products, processes, equipment, and food safety standards."

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Food Safety Commitment

Tsui Wah maintains rigorous quality control through scientific improvements and innovative solutions. We strictly comply with the Food Safety Ordinance (Chapter 612 of Hong Kong Laws) and other relevant regulations across our central kitchens and restaurants. As a food service provider, we recognize that food quality and hygiene are fundamental to our success and customer loyalty. Our comprehensive food safety management system ensures proper food handling and preparation procedures. We hold various certifications, including the ""General Restaurant License"" and ""Food Factory License"" from the Food and Environmental Hygiene Department (FEHD)."

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Vision

To share Hong Kong's exceptional dining culture with the world.

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Mission

To pass on Hong Kong's quality dining heritage to new generations by combining tradition with innovation, creating unique and creative products that showcase the essence of Hong Kong's culinary culture.

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Core Values

"Fast, Fine, Fantastic" - delivering swift and precise service with excellence to ensure every customer's satisfaction.

Awards and Recognitions

  • World Branding Awards - Global Brands Magazine

  • HKIM Market Leadership Award 2023/2024 – Hong Kong Institute of Marketing

  • Accredited Restaurant – Quality Tourism Service Scheme - Hong Kong Tourism Board

  • 10  Years Plus  Caring Company - The Hong Kong Council of Social Service

  • Sustainable Restaurant Award - Low Carbon Award - InnoBlock Technology

  • Universal Design Award 2024/25 - Sliver Award - Equal Opportunities Commission

  • Certificate of Appreciation - Salt & Sugar Reduction - Food and Health Bureau

  • Global Brand Awards2023/2024 - Global Brands Magazine

  • Hong Kong Star Brand Award - Hong Kong Small And Medium Enterprises Association

  • Asia's Most Valuable Brand Awards - MythFocus

  • GBAMOB Award 2023 - Greater Bay Area Most Outstanding Business Awards- CORPHUB

  • Hall of FAME Certificate 2023 - CORPHUB

  • Lee Yuen Hong Chairman- Global Chinese Leadership Award 2023 - Global Academy of Innovative Enterprises

  • HKIM Market Leadership Award - Hong Kong Institute of Marketing

  • Accredited Restaurant - Quality Tourism Service Scheme - Hong Kong Tourism Board

  • 10 Years Plus Caring Company - The Hong Kong Council of Social Service

  • Certificate of Appreciation - Salt & Sugar Reduction - Food and Health Bureau

  • HKCT Business Award - Hong Kong Commercial Times

  • Hong Kong Industry Awards: Upgrading and Transformation - Hong Kong Young Industrialists Council

  • Accredited Restaurant - Quality Tourism Service Scheme - Hong Kong Tourism Board

  • 10 Years Plus Caring Company - The Hong Kong Council of Scoial Service

  • Certificate of Appreciation - Salt & Sugar Reduction - Food and Health Bureau

  • Grab Foodie Awards 2022 - Teatime Treat Award - The foodie of Singapore

  • Accredited Restaurant - Quality Tourism Service Scheme - Hong Kong Tourism Board

  • 10 Years Plus Caring Company - The Hong Kong Council of Social Service

  • Certificate of Appreciation - Salt & Sugar Reduction - Food and Health Bureau

  • Similing Supervisor Outstanding Award - Mystery Shopper Service Association

  • Relay Hong Kong Award 2021 awarded - Legacy Academy

  • Hong Kong Green Orhanisation Certification - Environmental Campaign Committee

  • Similing Enterprise 5+ Award - Mystery Shopper Service Association

  • Smiling Supervisor Oustanding Award - Mystrey Shopper Service Association

  • BOCHK Corporate Environmental Leadership Award - Federation of Hong Kong Industries & Bank of China (Hong Kong)

  • 10 Years Plus Caring company - The Hong Kong Council of Social Service

  • Certificate of Appreciation - Salt & Sugar Reduction - Food and Health Bureau

  • EatSmart Restaurant Star+ - Cerntre for Health Protection

  • Best Brand of Diversified Casual Dinner - Business Innovator

  • Best ERB Manpower Developer Award (ERB Best Employer) - Employees Retraining Board (ERB)

  • HKIM Market Leadership Award - Hong Kong Institute of Marketing

  • Smiling Employer Outstanding Award - Mystery Shopper Service Association

  • Good MPF Employer Award - Mandatory Provident Fund Schemes Authority

  • Best in ESG Awards (Small Market Captialisation) 2019 - BDO ESG

  • Headline Daily No.1 Awards - No.1 Cha Chaan Teng - Headline Daily

  • 2019 廣府廟會美食區最佳人氣獎 - 人氣品牌 - 廣府廟會組委會

  • Accredited Restaruant - Quality Toruism Service Scheme - Hong Kong Tourism Board

  • 10 Years Plus Caring Company - The Hong Kong Council of Social Service

  • EatSmart Restaruant Star+ - Centre for Health Protection

  • Green Office Awards Labelling Scheme - World Green Organization

  • Favorite Food Awards "My Most Favorite Cha Chaan Teng" - U Magazine

  • HKIM Market Leadership Award - Hong Kong Institute of Marketing

  • 中國商業品牌 - 2018年度卓越欣星獎 - 翠華餐廳 - 中購聯購物中心發展委員會

  • Nighting Awards - Best Late Night Dining - HK Clubbing com

  • Smiling Employer Outstanding Award - Mystery Shopper Service Association

  • Best ERB Manpower Developer Award (ERB Best Employer) - Employees Retraining Board (ERB)

  • Caring Company - The Hong Kong Council of Social Service